Chilled Strawberry Soup

Soup 25 minutes 4 servings
Nutrition / servings
269kcal
7gProtein
32gCarbs
14gFat
Description

1. Wash and hull the strawberries.

2. Blend all ingredients until smooth.

3. Chill for at least 2 hours.

4. Serve cold.

Tip: Garnish with fresh mint for extra freshness.

Ingredients
  • 50 dkg strawberry
  • 5 dl milk
  • 2 dl cooking cream
  • 5 dkg sugar
  • 1 tk. vanilla sugar
  • 1 ek. lemon juice
  • 1 csipet cinnamon
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