Tiramisu

Dessert 30 minutes 5 servings
Nutrition / servings
799kcal
17gProtein
69gCarbs
50gFat
Description

A perfect tiramisu has a light cream and ladyfinger biscuits that are soaked but not soggy.

The egg yolks and sugar are whisked until pale and thick. Mascarpone is folded in gently.

The egg whites are whipped to stiff peaks, then carefully folded into the mascarpone mixture to keep it light.

  • Ladyfingers are briefly dipped in cold espresso
  • Layered with the cream in a dish
  • Refrigerated for several hours or overnight

Dusted generously with cocoa powder before serving.

Ingredients
  • Krémhez
  • 500 g mascarpone
  • 4 db egg
  • 100 g sugar
  • Rétegezéshez
  • 300 g ladyfingers
  • 300 ml coffee
  • Befejezéshez
  • 1 ek. cocoa powder
Add it to your calendar and plan your weekly meals with it!
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