1. Season and pan-fry the pork chops.
2. Sauté the onion, garlic and mushrooms.
3. Add the tomato sauce and simmer briefly.
4. Cook the spaghetti and combine it with the sauce.
5. Serve the pork topped with the Milanese spaghetti and grated cheese.
Tip: Freshly grated cheese gives the best result.
These cookies are essential for the website to function properly. The website cannot work without them and they cannot be disabled.
These cookies help us understand how visitors use the website. Data is collected anonymously using Google Analytics to help us improve the site.