Chicken Breast Stuffed with Prunes

Main Dish 60 minutes 4 servings
Nutrition / servings
398kcal
41gProtein
24gCarbs
19gFat
Description

1. Cut pockets into the chicken breasts.

2. Stuff with prunes and cheese.

3. Season with salt and pepper.

4. Place in a baking dish and drizzle with oil.

5. Bake at 190°C for 35–40 minutes.

Tip: Smoked cheese adds extra flavor.

Ingredients
  • 600 g chicken breast fillet
  • 15 dkg dried plum
  • 10 dkg Trappist cheese
  • 2 ek. cooking oil
  • isz. salt
  • isz. pepper
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